Bergamot-Mint Spritz
1 minute read
Elevate your spring ritual with our latest Magic Hour creation. Inspired by the signature bergamot of our Garden of Earthly Delights fragrance, this drink is as uplifting as it is refreshing. Botanical-forward and topped with a delicate fizz, it’s a bright, bubbly toast to the new season.
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Filed under Recipes |
Season Spring |
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Ingredients
1.5 oz Gin (a botanical-forward gin works best)
0.75 oz Bergamot simple syrup
2 oz Prosecco (chilled)
1 oz Soda water
Garnish: Fresh mint sprig and a thin bergamot or lemon wheel.
Instructions
To craft the Bergamot Spritz, stir 1.5 oz gin and 0.75 oz bergamot syrup (you can make this yourself, or buy it) in a wine glass filled with ice. Top with 2 oz Prosecco and a splash of soda water, then garnish with a slapped sprig of fresh mint and a citrus wheel for a bright, botanical finish. For a refreshing mocktail, simply omit the spirits and combine 1.5 oz bergamot syrup with 5 oz soda water over ice.
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